Roasted Tomato Soup | How to make Roasted Tomato Soup
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About Roasted Tomato Soup
What can be more comforting than a hot bowl of soup on a cold winter day! I am not too fond of plain Tomato Soup, but love this Roasted Tomato Soup that uses just onions and garlic along with the tomatoes. It takes time to roast the tomatoes but the result is absolutely worth it.
Roasted Tomato Soup is an authentic dish which is perfect to serve on all occasions. The Roasted Tomato Soup is delicious and has an amazing aroma. Roasted Tomato Soup by Aruna Panangipally will help you to prepare the perfect Roasted Tomato Soup in your kitchen at home. Roasted Tomato Soup needs few minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Roasted Tomato Soup. This makes it easy to learn how to make the delicious Roasted Tomato Soup. In case you have any questions on how to make the Roasted Tomato Soup you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Aruna Panangipally. Roasted Tomato Soup will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Roasted Tomato Soup
- Tomatoes - 10
- Onions - 2 Large
- Garlic Cloves - 8 to 10
- Olive Oil - 3 to 4 tsp
- Salt to Taste
- Pepper to Taste
How to make Roasted Tomato Soup
My Tip:Do not add the onions and garlic to the roasting pan along with the tomatoes in the beginning. If you do, they will char and burn as they do not need to much time to roast. There is a load of flavour in the oil and juices left behind on the pan. It lends a wonderful flavour to the soup. I sometimes mop up the juices with small pieces of toasted bread and use these as croutons in the soup.