Prawn HotPot | How to make Prawn HotPot

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ByAnushka Basantani
Created on 6th Jul 2015
  • Prawn HotPot, How to make Prawn HotPot
  • Prawn HotPot | How to make Prawn HotPot (26 likes)

  • 0 reviews
    Rate It!
  • By Anushka Basantani
    Created on 6th Jul 2015

Prawn HotPot, a succulent delicacy which is famous all over the world. Prawn HotPot is one dish which makes its accompaniments tastier. With the overflow of flavours, Prawn HotPot has always been everyone's favourite. This recipe by Anushka Basantani is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Prawn HotPot, just the perfect situation when you realise that you need to know how to make the perfect Prawn HotPot. So, at that time you can try out this delicious recipe by Anushka Basantani. The recipe of Prawn HotPotis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Prawn HotPot is 30 minute. This recipe of Prawn HotPot is perfect to serve 4. Prawn HotPot is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time0mins
  • Cook Time30mins
  • Serves4People
Prawn HotPot

Ingredients to make Prawn HotPot

  • 1/2 kg Prawns
  • Oil
  • 2 Tbsp red curry paste
  • 1 small onion diced
  • 1 stalk lemongrass chopped
  • 3 large garlic cloves
  • 1 bay leaf
  • red chilli powder to taste
  • salt to taste
  • water
  • 6-7 basil leaves

How to make Prawn HotPot

  1. Heat oil in the pan , saute onion and lemon grass.
  2. Add red curry paste, stir continuously. Add prawns.
  3. As prawns releases liquid , add bay leaves, red chilli powder, garlic cloves, salt and cook at low heat.
  4. Add water and bring it to a boil. Boil till sauce becomes thick.
  5. Add basil leaves and serve hot.

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