Chicken curry | How to make Chicken curry

9 reviews
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BySujata Limbu
Created on 17th Dec 2015
  • Chicken curry, How to make Chicken curry
Chicken curryby Sujata Limbu
  • Chicken curry | How to make Chicken curry (256 likes)

  • 9 reviews
    Rate It!
  • By Sujata Limbu
    Created on 17th Dec 2015

About Chicken curry

A chicken curry that will tingle your taste buds

Chicken curry, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Sujata Limbu. Chicken curry is a dish which demands no explanations, it's a whole world of flavour in itself. Chicken curry is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Chicken curry by Sujata Limbu is perfect to serve 3 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Chicken curry.

  • Prep Time15mins
  • Cook Time30mins
  • Serves3People
Chicken curry

Ingredients to make Chicken curry

  • ½ kg chicken
  • 2 medium sized onions, finely chopped
  • 1 medium sized tomato, finely chopped
  • 2 green chillies, slit
  • 1/4 tsp turmeric powder
  • 1 tsp red chili powder
  • 1 tsp garam masala powder
  • 1 bay leaf
  • 3 cardamoms
  • 6 cloves
  • 3 inch cinnamon stick
  • Few peppercorns
  • 1 tbsp ginger-garlic paste
  • 2 tbsp yogurt
  • 2-3 tbsp oil
  • Salt to taste
  • Few coriander leaves, to garnish

How to make Chicken curry

  1. Wash the chicken pieces thoroughly and drain the water.
  2. Heat oil in a pan/kadai, add the green chillies and dry spices, fry till a beautiful aroma develops.
  3. Then add onions and fry till they turn golden in colour. Then add the ginger-garlic paste and stir fry till the raw smell disappears.
  4. Now add in salt, tomatoes and turmeric together, stir well and fry till the mixture becomes dry. Cover with a lid and let it simmer and cook till the tomato softens.
  5. Add the chicken and stir fry till it turns white in colour. Then add red chili powder, and salt, mix well and fry for another minutes.
  6. Pour water just enough to immerse the chicken. Do not add too much water, curry will become runny.cover and cook on a medium flame till the chicken is half cooked
  7. Add garam masala and curd. Mix well and cook till the chicken is cooked soft and tender.
  8. Serve with rice, chapathi or biryani.

Reviews for Chicken curry (9)


SADIYA ASHRAF2 months ago
Bahut teste recipe bani

Anushree Loke Vinay5 months ago
Tried today n it was delicious. Loved it

Gloria Singh Dcosta7 months ago
Wow Amazing thanks dear

Shivaji Rao8 months ago
Thanks , will give surprise to my mom 2morrow

Priti Masih10 months ago

shalini chawlaa year ago

Shanta Sharma2 years ago

Binita Bhowmik2 years ago

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