Sweet Lamps (God Dive) | How to make Sweet Lamps (God Dive)
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About Sweet Lamps (God Dive) Recipe
The new moon in the month of Aashdh is called Divyanchi Aavas or Aashadhi Amavasya which marks the beginning of Shravan month. This day is dedicated to the worship of lamps. A special dish - 'sweet lamps' made from Bajra flour or Wheat flour are made on this day.
Sweet Lamps (God Dive), a deliciously amazing recipe to treat your family members. This recipe of Sweet Lamps (God Dive) by Amarendra Mulye will definitely help you in its preparation. Surprisingly the preparations for Sweet Lamps (God Dive) can be done within few minute. Isn't it interesting. Also, the time taken for cooking Sweet Lamps (God Dive) is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Sweet Lamps (God Dive) can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Sweet Lamps (God Dive) is just too tempting. Cooking Sweet Lamps (God Dive)at home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Sweet Lamps (God Dive) is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofSweet Lamps (God Dive) from Better Butter.
Ingredients to make Sweet Lamps (God Dive)
- 1 cup
- 1/4 tspn Powder
- A pinch of Powder (only for colour)
- A pinch of
- 2 tspns (for Moan)
- 1/2 cup Syrup (approx.)
- For Syrup : 1 cup (Shredded)
- For Syrup : 1/4 cup Water