Name: Paalak Paneer Ravioli recipe by Sneha Satish Tiwari at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 5
Ingredients: Grated Paneer - 1/2 cup; Blanched Spinach paste 1/4 cup; Whole wheat flour 1/2 cup; Chopped Coriander leaves 3tbsp; Chili flakes -1/2 tsp; Chaat masala -1/4 tsp; Cumin powder -1/4 tsp; Salt to taste; Kitchen king Masala -1/2 tsp; 4 tbsp grated cheese to garnish

ABOUT Paalak Paneer Ravioli RECIPE

Instant Breakfast... Ready in 10 minutes.. Very yummy, healthy and nutritious...

Ingredients Serving: 5

Grated Paneer - 1/2 cup
Blanched Spinach paste 1/4 cup
Whole wheat flour 1/2 cup
Chopped Coriander leaves 3tbsp
Chili flakes -1/2 tsp
Chaat masala -1/4 tsp
Cumin powder -1/4 tsp
Salt to taste
Kitchen king Masala -1/2 tsp
4 tbsp grated cheese to garnish

Instructions

In a bowl, add Paneer & spices.Mix well
Knead smooth dough with spinach paste,water salt and flour
Divide dough into equal big portions. Roll into medium rotis
Using cookie cutter, cut in circles or as desired
Add little Paneer Mixture and cover with another ravioli. Press and seal edges
Add raviolis to boiling water for 2 minutes. Garnish with cheese .Serve hot with Mayonnaise..

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