Orange Segments Cake | How to make Orange Segments Cake

5.0 from 2 reviews
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By Ruchira Hoon
Created on 23rd Jul 2015
  • Orange Segments Cake, How to make Orange Segments Cake
Orange Segments Cakeby Ruchira Hoon
  • Orange Segments Cake | How to make Orange Segments Cake (58 likes)

  • 2 reviews
    Rate It!
  • By Ruchira Hoon
    Created on 23rd Jul 2015

About Orange Segments Cake

A simple cake that is as fun to bake as it is to eat

Orange Segments Cake is an authentic dish which is perfect to serve on all occasions. The Orange Segments Cake is delicious and has an amazing aroma. Orange Segments Cake by Ruchira Hoon will help you to prepare the perfect Orange Segments Cake in your kitchen at home. Orange Segments Cake needs few minutes for the preparation and 60 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Orange Segments Cake. This makes it easy to learn how to make the delicious Orange Segments Cake. In case you have any questions on how to make the Orange Segments Cake you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Ruchira Hoon. Orange Segments Cake will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time0mins
  • Cook Time60mins
  • Serves8People
Orange Segments Cake

Ingredients to make Orange Segments Cake

  • 1/2 cup butter
  • 2 large eggs at room temperature
  • 3/4 cup sugar
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup milk
  • 1/4 cup orange juice
  • 1/4 cup oil
  • 1 cup orange segments
  • 1 tsp vanilla extract

How to make Orange Segments Cake

  1. 1. Preheat the oven to 180 degree centigrade
  2. 2. In a large bowl cream the butter and sugar together until fluffy.
  3. 3. Add the eggs one at a time. Mix together all the dry ingredients, i.e the flour, baking powder and salt in one bowl and in another bowl mix all the wet ingredients.
  4. 4. Mix the dry ingredients alternately with the wet ingredients into the egg and butter mixture. Beat for 1 minute. Add 3/4 cup of the orange segments, reserving the rest to top.
  5. 5. Pour into a prepared butter paper lined tin and bake for 45 minutes or until the skewer comes out clean.
  6. 6. Dust with icing sugar and top with the remaining orange segments
My Tip: You can also add a bit of orange zest to the batter

Reviews for Orange Segments Cake (2)

Aman Minhas7 months ago
Tried the cake... its awesome. But the orange segments settled at the bottom of the cake tin... plz guide what did i do wrong....
Reply

Ruchira Hoon2 years ago
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