Strawberry Mint Cold Soup | How to make Strawberry Mint Cold Soup

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ByAayushi Manish
Created on 20th Jan 2016
  • Strawberry Mint Cold Soup, How to make Strawberry Mint Cold Soup
Strawberry Mint Cold Soupby Aayushi Manish
  • Strawberry Mint Cold Soup | How to make Strawberry Mint Cold Soup (17 likes)

  • 0 reviews
    Rate It!
  • By Aayushi Manish
    Created on 20th Jan 2016

About Strawberry Mint Cold Soup

its really yummy !!

Strawberry Mint Cold Soup, a deliciously amazing recipe to treat your family members. This recipe of Strawberry Mint Cold Soup by Aayushi Manish will definitely help you in its preparation. Surprisingly the preparations for Strawberry Mint Cold Soup can be done within few minute. Isn't it interesting. Also, the time taken for cooking Strawberry Mint Cold Soup is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Strawberry Mint Cold Soup can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Strawberry Mint Cold Soup is just too tempting. Cooking Strawberry Mint Cold Soupat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Strawberry Mint Cold Soup is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofStrawberry Mint Cold Soup from Better Butter.

  • Prep Time0mins
  • Cook Time2mins
  • Serves2People
Strawberry Mint Cold Soup

Ingredients to make Strawberry Mint Cold Soup

  • Strawberries- 1.5 cups
  • Fresh Orange juice- 1/6 cup (2 tbsp +2 tsp)
  • Mint leaves 5-6
  • Yogurt 1/3 cup
  • Salt & Pepper to taste
  • Green chilli 1(optional)
  • Honey 1tsp
  • optional Mint leaves (garnish)

How to make Strawberry Mint Cold Soup

  1. Blend all ingredients well together.
  2. Serve in a bowl.Garnish with Mint leaves.

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