Bread Mawa Royale | How to make Bread Mawa Royale

4.5 from 13 reviews
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By Salma Godil
Created on 20th Jan 2016
  • Bread Mawa Royale, How to make Bread Mawa Royale
Bread Mawa Royaleby Salma Godil
  • Bread Mawa Royale | How to make Bread Mawa Royale (159 likes)

  • 13 reviews
    Rate It!
  • By Salma Godil
    Created on 20th Jan 2016

About Bread Mawa Royale

This is a yummy delicacy from the land of mughals. I came across this in a magazine and was tempted to try it out. It simply turned out to be much more delicious than my expectation.

Bread Mawa Royale is a popular aromatic and delicious dish. You can try making this amazing Bread Mawa Royale in your kitchen. This recipe requires 10 minutes for preparation and 10 minutes to cook. The Bread Mawa Royale by Salma Godil has detailed steps with pictures so you can easily learn how to cook Bread Mawa Royale at home without any difficulty. Bread Mawa Royale is enjoyed by everyone and can be served on special occasions. The flavours of the Bread Mawa Royale would satiate your taste buds. You must try making Bread Mawa Royale this weekend. Share your Bread Mawa Royale cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Salma Godil for inputs. In case you have any queries for Bread Mawa Royale you can comment on the recipe page to connect with the Salma Godil. You can also rate the Bread Mawa Royale and give feedback.

  • Prep Time10mins
  • Cook Time10mins
  • Serves2People

Video for key ingredients

  • How to make Khoya

Bread Mawa Royale

Ingredients to make Bread Mawa Royale

  • Milk bread - 1 packet
  • Khoya - 150 gms
  • Dry fruits (chopped) - 4 tbsp
  • Sugar syrup - 1 bowl
  • Ghee - for frying

How to make Bread Mawa Royale

  1. Mix khoya and chopped dry fruits in a bowl and keep aside.
  2. Cut out the sides of the milk bread.
  3. Now dip each bread slice in milk and squeeze out the milk.
  4. Place a little khoya mixture in the center and form into balls.
  5. Deep fry the balls in ghee until brown.
  6. Dip each ball into sugar syrup and remove and place in a serving tray.
  7. Garnish with chopped nuts.
My Tip: Deep fry the balls on a low flame to ensure they are just light brown in color.

Reviews for Bread Mawa Royale (13)

Swapnil Raichurkar21 days ago
Super sweet dish for small parties. Tx fo showing us.

Papri Ganguly3 months ago
Very nice & easy to cook

Vandana Rai9 months ago
Can I make this recipe with brown bread...

Shaneela Mehara year ago
Awesome dish.... tried right now :ok_hand::thumbsup:

Kavita Jaina year ago

Vijayalakshmi Upendraa year ago

Suman Pagariaa year ago

selvi Suresha year ago

Sunita Ramankulatha year ago
Amazing recipe. tried it. Awesome treat for my girls

Meenakshi Pala year ago
good one

Gurdeep Khandpura year ago

shweta patwardhana year ago
what is milk bread?

suchita agrawal2 years ago