Palak Paneer Pinwheels | How to make Palak Paneer Pinwheels

9 reviews
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Bysapana behl
Created on 23rd Jan 2016
  • Palak Paneer Pinwheels, How to make Palak Paneer Pinwheels
Palak Paneer Pinwheelsby sapana behl
  • Palak Paneer Pinwheels | How to make Palak Paneer Pinwheels (278 likes)

  • 9 reviews
    Rate It!
  • By sapana behl
    Created on 23rd Jan 2016

About Palak Paneer Pinwheels

A healthy and filling appetizer best to serve as starter before meals.

Palak Paneer Pinwheels, a deliciously amazing recipe to treat your family members. This recipe of Palak Paneer Pinwheels by sapana behl will definitely help you in its preparation. Surprisingly the preparations for Palak Paneer Pinwheels can be done within 10 minute. Isn't it interesting. Also, the time taken for cooking Palak Paneer Pinwheels is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Paneer Tikka can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Palak Paneer Pinwheels is just too tempting. Cooking Palak Paneer Pinwheelsat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Palak Paneer Pinwheels is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofPalak Paneer Pinwheels from Better Butter.

  • Prep Time10mins
  • Cook Time20mins
  • Serves2People

Video for key ingredients

  • Homemade Short Crust Pastry

Palak Paneer Pinwheels

Ingredients to make Palak Paneer Pinwheels

  • 200g spinach leaves,chopped
  • 1 cup or 100g paneer,crumbled
  • 1 tablespoon plain flour for dusting.
  • 1 onion,chopped
  • 2-3 garlic cloves,minced
  • 2 green chillies,chopped
  • 1 tomato,chopped
  • 1/2 teaspoon garam masala
  • 1 frozen puff pastry sheet,thawed
  • 2 tablespoon olive oil plus more to brush the pinwheels
  • Salt to taste

How to make Palak Paneer Pinwheels

  1. Heat olive oil in a pan.Add onion and garlic.Saute for a minute. Now add green chili,tomato,salt,turmeric and coriander powder.Cook for a minute. Add chopped spinach,cook covered for 2 minutes.
  2. Finally add crumbled paneer ,cook without lid for 5 minutes until all moisture evaporates. Sprinkle garam masala and let the filling cool.Preheat oven to 180 degree C.
  3. Sprinkle dry flour on work space and roll the puff pastry a little more lengthwise. Spread the stuffing over the puff pastry sheet leaving an inch from the edges.
  4. Start rolling from the short side all the way to the end. Line a baking paper with parchment paper. Cut into round slices.Lay the slices flat on baking sheet.Brush with olive oil.

Reviews for Palak Paneer Pinwheels (9)

harshitha ka year ago

Tav Sharan kaura year ago
what is the alternative of puff pastery sheets

A RKa year ago

Kiran Sahania year ago

Sukhmani Bedia year ago
hi sapna, can u share the paneer quantity for this recipe? thanks!!

Sweta Goenka Tekriwala year ago
recipes for the puff sheet if ready mad is not available

manoj pradeep kumara year ago

Rashida Kapadvanja year ago

Purnima Dinesh2 years ago
Lovely recipe! Tks for sharing 👍🏻 Kindly show paneer qty used. Will surely try.