Fried Chicken | How to make Fried Chicken

By Ritu Sharma  |  24th Jul 2015  |  
4.8 from 9 reviews Rate It!
  • Fried Chicken, How to make Fried Chicken
Fried Chickenby Ritu Sharma
  • Prep Time

    0

    mins
  • Cook Time

    40

    mins
  • Serves

    6

    People

1934

9





About Fried Chicken Recipe

There is nothing more comforting that Fried Chicken!! This recipe is so easy to make at home, and the chicken is juicy and moist at the same time crispy and crunchy!

Fried Chicken

Ingredients to make Fried Chicken

  • 1 kg chicken Thighs cut in 6-8 pieces
  • 1 cup flour
  • 3/4 cup buttermilk
  • 1 tsp Red pepper powder
  • 1 tsp Black pepper powder
  • 1 tsp garlic powdered
  • 1 tsp salt
  • oil for deep frying

How to make Fried Chicken

  1. Wash the chicken and let it dry.
  2. Mix salt, flour, garlic powder, black pepper, red pepper powder in a bowl. Set aside.
  3. Pour buttermilk in a bowl. Dip the chicken pieces in the buttermilk, then dip the flour mixture.
  4. In a deep fryer, heat oil to 375F, or heat oil for deep frying in a kadai, carefully Deep fry the chicken pieces for 5 mins until they are crisp and brown from all sides.
  5. Drain on a kitchen towel.
  6. Serve with hot sauce/tomato ketchup.

Reviews for Fried Chicken (9)

Arthi Muthukumar13 days ago

Flour means which flour please mention
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Amit Mohite10 months ago

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Pooja Saxenaa year ago

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The Psycho
8 months ago
how is it??

sweta chandel thakur2 years ago

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Divya Gautam2 years ago

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Nimi Suresh2 years ago

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Shabiha Shamim2 years ago

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Dominic Sotra2 years ago

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Tahura Sultana2 years ago

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