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Photo of Shahi Tukda by Sakshi Khanna at BetterButter
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Shahi Tukda

Jul-24-2015
Sakshi Khanna
0 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Shahi Tukda RECIPE

This is a popular Rajasthani sweet dish. An indian style brea pudding.

Recipe Tags

  • Veg
  • Diwali
  • Rajasthan
  • Frying
  • Dessert

Ingredients Serving: 4

  1. 4 slices of bread
  2. 1 cup sugar
  3. 1 cup water
  4. 1/2 cup Rabri (sweetened thickened milk)
  5. Oil/ghee
  6. Roasted cashewnuts and almonds
  7. Pistachios (optional)

Instructions

  1. Cut the slices diagonally.
  2. Fry the slices untill brown from both the sides.
  3. Take a pan add sugar and water.
  4. Cook till one thread consistency is attained.
  5. Dip the fried bread in sugar syrup.
  6. Top with rabri and nuts.
  7. Can be served warm or chilled

Reviews (4)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Pratibha Dixit
Mar-07-2017
Pratibha Dixit   Mar-07-2017

Nice

fatma farman
Sep-27-2016
fatma farman   Sep-27-2016

thanxx a lot for a amazing shahi tukda recipe.:kissing_heart:....

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