Mutton curry | How to make Mutton curry
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About Mutton curry
A classic mutton curry which goes perfectly with boiled rice.
Mutton curry, a deliciously finger licking recipe to treat your family and friends. This recipe of Mutton curry by bina bedi will definitely help you in its preparation. The Mutton curry can be prepared within few minutes. The time taken for cooking Mutton curry is 40 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Mutton curry step by step. The detailed explanation makes Mutton curry so simple and easy that even beginners can try it out. The recipe for Mutton curry can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Mutton curry from BetterButter.
Ingredients to make Mutton curry
- 1/2 kg mutton with bones
- 4 medium size onions
- 4 medium size tomatoes
- 1 tsp fresh ginger paste
- 1 tsp fresh garlic paste
- 1 tsp dried coriander seeds powder
- 1/2 tsp powdered turmeric
- 1/2 tsp red chilli powder
- 3 tbsp vegetable oil
- 1/2 tsp jeera ( cumin seeds )
- 1 tejpatta ( bay leaf )
- 1/2 piece dalchini ( cinnamon )
- 2 laung ( Cloves )
- 2 elaichi ( green cardamom)
How to make Mutton curry
My Tip:The trick is to cook the mutton in the oil for a minimum of 20 minutes- 10 mins longer is even better. Adjust the curry to taste - if its too watery dry it by not covering the pan.