Login

Home / Recipes / Chupa rustom kabab

Photo of Chupa rustom kabab by Shalini Agarwal at BetterButter
1449
7
0.0(0)
0

Chupa rustom kabab

Jan-15-2018
Shalini Agarwal
30 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Chupa rustom kabab RECIPE

This kabab is made from paneer vegetables n stuffed with apple

Recipe Tags

  • Veg
  • Medium
  • Kitty Parties
  • Mughlai
  • Shallow fry
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. 100 gm paneer
  2. 1/2 c boiled peas
  3. 1/2 c grated carrot
  4. 1 boiled potato
  5. 1 apple
  6. 1 tbsp ginger chilli paste
  7. 2 tsp chat masala
  8. 2 tsp garam masala
  9. 2 tbsp corriender leaves chopped
  10. Salt to taste
  11. suji mix with grated beetroot
  12. oil

Instructions

  1. First grated paneer n potato.
  2. now crush peas .
  3. Now mix paneer potato corn peas n carrot.
  4. mix garam masala, chili ginger paste , corriender n salt.
  5. Peal n finally chopped apple.
  6. add chat masala in it.
  7. Now take a mixture n fill apple.
  8. make kabab .
  9. Coat with suji n shallow fry it.
  10. Serve with onion n curd chuttney.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

Chupi rustam tikki
Ruchi Bhatia
  • 841
  • 37

Khasta Chhupa rustam
Chandu Pugalia
  • 577
  • 2

Chupa Rustam Pasta Butter Masala
Nishha Arora
  • 1064
  • 0

CHUPA RUSTAM/STUFFED BOTTLE GOURD
Divya Jain
  • 1240
  • 4

Chapli Kabab ( Peshawari Kabab)
Uzma Khan
  • 2166
  • 4

Kabab e pizza
Sapna Bhandari
  • 1876
  • 3
A password link has been sent to your mail. Please check your mail.
Close
SHARE