Batter Fried Shrimpby Deviyani Srivastava

  • Batter Fried Shrimp, How to make Batter Fried Shrimp
Batter Fried Shrimpby Deviyani Srivastava
  • Prep Time5mins
  • Cook Time10mins
  • Serves5People
Batter Fried Shrimp


  • 500 gms Shrimp (Cleaned and deveined)
  • 3 tbsp flour
  • Black pepper as per taste
  • salt as per taste
  • 3 eggs
  • 2 cups Bread crumbs (Optional)
  • Oil for frying


  1. Beat eggs in a bowl. Mix flour, salt and pepper in another medium bowl.
  2. Dredge each shrimp in flour then shake off the excess.
  3. Dunk the shrimp into the egg and then dip in bread crumbs if using any.
  4. Take a wok and heat sufficient oil in it and fry the shrimps till golden brown.
  5. Transfer them onto paper towels to drain. Arrange these shrimps on a platter and serve hot.

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