Lemon Rice | How to make Lemon Rice

3 reviews
Rate It!
Byjai bedi
Created on 27th Feb 2016
  • Lemon Rice, How to make Lemon Rice
Lemon Riceby jai bedi
  • Lemon Rice | How to make Lemon Rice (23 likes)

  • 3 reviews
    Rate It!
  • By jai bedi
    Created on 27th Feb 2016

About Lemon Rice

Extremely light and delicious dish

Lemon Rice, a deliciously amazing recipe to treat your family members. This recipe of Lemon Rice by jai bedi will definitely help you in its preparation. Surprisingly the preparations for Lemon Rice can be done within 5 minute. Isn't it interesting. Also, the time taken for cooking Lemon Rice is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Lemon Rice can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Lemon Rice is just too tempting. Cooking Lemon Riceat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Lemon Rice is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofLemon Rice from Better Butter.

  • Prep Time5mins
  • Cook Time10mins
  • Serves2People
Lemon Rice

Ingredients to make Lemon Rice

  • 2 cups - Rice, cooked
  • 2 tbsp - Mustard seeds
  • 2-3 Dried chillie whole
  • 1 cup - Fresh curry leaves
  • 3-5 Small peices of lemon rind
  • 1 tsp Salt
  • 1/2 tsp Chilli powder
  • 3 tbsp Olive or flax oil

How to make Lemon Rice

  1. In a pan heat oil on low heat, add the mustard seeds and dried chillies . Heat for 10mins till they pop
  2. Add the lemon rind and curry leaves. Cook for 5mins (take out the rind when it turns black)
  3. Add salt and Chilli powder and cook for a min. Add the rice to the pan and mix well.
  4. Squeez the lemon into the pan and mix and cook for 1 min
My Tip: Don't over cook the leaves or the lemon rind to prevent bitterness

Reviews for Lemon Rice (3)

Shilpi Dutt7 months ago
My all-time favourite things :ok_hand:

Reema Thukral2 years ago
Lovely picture.

Sukhmani Bedi2 years ago