Dahi Chicken | How to make Dahi Chicken
- Prep Time
- Cook Time
About Dahi Chicken Recipe
Chicken, simply cooked in yogurt.
Dahi Chicken is one dish which makes its accompaniments tastier. With the right mix of flavours, Dahi Chicken has always been everyone's favourite. This recipe by Sayan Majumder is the perfect one to try at home for your family. The Dahi Chicken recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Dahi Chicken is 120 minutes and the time taken for cooking is 25 minutes. This is recipe of Dahi Chicken is perfect to serve 2 people. Dahi Chicken is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Dahi Chicken. So do try it next time and share your experience of cooking Dahi Chicken by commenting on this page below!
Ingredients to make Dahi Chicken
- 500 gms (Boneless or with bone)
- 250 gm Hung
- to taste
- 1 tbsp garlic paste
- 2 chopped
- 1 tsp powder
- 1 tbsp
- 2 chopped
- Chopped 1 bunch
How to make Dahi Chicken
My Tip:Do not fry the onions till brown, just slightly pink.