Tutti Frutti Bread | How to make Tutti Frutti Bread
- Prep Time
- Cook Time
About Tutti Frutti Bread Recipe
Tutti Frutti bread invokes childhood memories. As kids, we loved the bread with colourful pieces of chewy tutti frutti embedded in the slices. We would even pull out the tutti frutti and eat it first before devouring the slice of bread. Tutti frutti bread is a perfect accompaniment for tea or coffee. Bread is a term used for a variety of flour-based baked food products. Tutti frutti bread is a sweet bread which is loaded with lots of fruits, nuts, sesame seed etc. Tutti frutti bread is a colorful and flavorful dish because different colored tutti frutti are embedded in this. It is a sweet and delicious dish which is specially liked by the kids. You can buy tutti frutti bread from any bakery and you can also prepare it at your home. Tutti frutti bread recipe is easy but time taking and if you will follow the fermentation method then it will take some extra time. You can prepare the dough by adding flour, custard powder, milk powder, salt, butter, tutti frutti and yeast. After sometime transfer the dough into greased pan and bake it in the oven. You can enhance the taste of Tutti frutti recipe by adding some extra flavor like orange or pineapple essence in the dough. You can have it with tea or jam in your breakfast or brunch. Prepare this delicious and mouthwatering Tutti frutti bread at your home and surprise your family members.
Tutti Frutti Bread is one dish which makes its accompaniments tastier. With the right mix of flavours, Tutti Frutti Bread has always been everyone's favourite. This recipe by Namita Tiwari is the perfect one to try at home for your family. The Tutti Frutti Bread recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Tutti Frutti Bread is 120 minutes and the time taken for cooking is 35 minutes. This is recipe of Tutti Frutti Bread is perfect to serve 4 people. Tutti Frutti Bread is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Tutti Frutti Bread. So do try it next time and share your experience of cooking Tutti Frutti Bread by commenting on this page below!
Ingredients to make Tutti Frutti Bread
- 2 and ½ cups all-purpose flour
- 2 tablespoons custard powder (vanilla flavor)
- 5 tablespoons sugar
- 2 tablespoons milk powder
- 1 and ½ teaspoons instant dry yeast
- ½ cup tutti frutti
- ½ teaspoon salt
- 2 tablespoons olive oil
- 2 tablespoons butter
- ¾ cup warm water
How to make Tutti Frutti Bread
My Tip:Note that too much sugar in the dough makes the yeast sluggish. The dough took 3 hours for bulk fermentation. Make sure your dough doubles no matter what time it takes.