Spicy Chicken Drumstick Fry - South Indian Style | How to make Spicy Chicken Drumstick Fry - South Indian Style

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ByPoornima Porchelvan
Created on 3rd Mar 2016
  • Spicy Chicken Drumstick Fry - South Indian Style, How to make Spicy Chicken Drumstick Fry - South Indian Style
Spicy Chicken Drumstick Fry - South Indian Styleby Poornima Porchelvan
  • Spicy Chicken Drumstick Fry - South Indian Style | How to make Spicy Chicken Drumstick Fry - South Indian Style (19 likes)

  • 0 reviews
    Rate It!
  • By Poornima Porchelvan
    Created on 3rd Mar 2016

About Spicy Chicken Drumstick Fry - South Indian Style

This chicken drumstick fry is a popular starter among non-vegetarians. It is marinated with Indian aromatic spices and deep fried in oil. I am sure it's a crowd pleaser and perfect for parties/ get togethers.

Spicy Chicken Drumstick Fry - South Indian Style, a succulent delicacy which is famous all over the world. Spicy Chicken Drumstick Fry - South Indian Style is one dish which makes its accompaniments tastier. With the overflow of flavours, Spicy Chicken Drumstick Fry - South Indian Style has always been everyone's favourite. This recipe by Poornima Porchelvan is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Spicy Chicken Drumstick Fry - South Indian Style, just the perfect situation when you realise that you need to know how to make the perfect Spicy Chicken Drumstick Fry - South Indian Style. So, at that time you can try out this delicious recipe by Poornima Porchelvan. The recipe of Spicy Chicken Drumstick Fry - South Indian Styleis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Spicy Chicken Drumstick Fry - South Indian Style is 15 minute. This recipe of Spicy Chicken Drumstick Fry - South Indian Style is perfect to serve 4. Spicy Chicken Drumstick Fry - South Indian Style is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time10mins
  • Cook Time15mins
  • Serves4People
Spicy Chicken Drumstick Fry - South Indian Style

Ingredients to make Spicy Chicken Drumstick Fry - South Indian Style

  • Chicken legs - 8
  • Ginger-garlic paste - 2 tsp
  • Turmeric powder- 1/4 tsp
  • Red chilli powder - 1 to 1 and 1/2 tsp
  • Coriander powder - 3/4 to 1 tsp
  • Pepper powder - 1/4 tsp
  • Garam masala powder - 1/2 tsp
  • Lemon juice - juice from 1/2 lemon
  • Rice flour - 1 tbsp
  • Red food colour - a pinch (optional)
  • Salt - to taste
  • Curry leaves - 1 or 2 sprig

How to make Spicy Chicken Drumstick Fry - South Indian Style

  1. Clean the chicken legs and make slits on each piece.
  2. To marinate, mix the turmeric powder, red chili powder, coriander powder, pepper powder, ginger-garlic paste, garam masala powder, salt, lemon juice and rice flour.
  3. Add few curry leaves in the oil and drain. Keep it aside. Apply this mixture over the chicken pieces and allow it to marinate for 4 to 5 hours, preferably overnight in the refrigerator.
  4. Heat oil in a kadai and deep fry the marinated chicken pieces to a golden brown colour on a medium flame.
  5. Serve it hot!

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