Ginger Pickle | How to make Ginger Pickle
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About Ginger Pickle Recipe
A very easy, instant ginger pickle which accompanies most food very well. All you need is little salt and lemon juice. Add salt a bit more for the lovely pick color and use freshest ginger possible. A family recipe.
The delicious and mouthwatering Ginger Pickle is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Ginger Pickle is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Ginger Pickle. Deepali Jain shared Ginger Pickle recipe which can serve 8 people. The step by step process with pictures will help you learn how to make the delicious Ginger Pickle. Try this delicious Ginger Pickle recipe at home and surprise your family and friends. You can connect with the Deepali Jain of Ginger Pickle by commenting on the page. In case you have any questions around the ingredients or cooking process. The Ginger Pickle can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Ginger Pickle with other users
Ingredients to make Ginger Pickle
- 5 inch piece of
- 1/2 tablespoon of
- 1/2 juice
How to make Ginger Pickle
My Tip:You can add green chillies to it as well. It stores well for a few weeks in the refrigerator. If the ginger is fresh, then the ginger turns pinkish upon pickling. Also the addition of salt, brings out the pink colour better.