Sweet Easter Brioche | How to make Sweet Easter Brioche (19 likes)
- By Bindiya Sharma
Created on 22nd Mar 2016
About Sweet Easter Brioche
A mildly sweet and rich bread that goes down amazingly well with orange marmalade and a pat of butter.
Sweet Easter Brioche is one dish which makes its accompaniments tastier. With the right mix of flavours, Sweet Easter Brioche has always been everyone's favourite. This recipe by Bindiya Sharma is the perfect one to try at home for your family. The Sweet Easter Brioche recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Sweet Easter Brioche is 120 minutes and the time taken for cooking is 25 minutes. This is recipe of Sweet Easter Brioche is perfect to serve 8 people. Sweet Easter Brioche is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Sweet Easter Brioche. So do try it next time and share your experience of cooking Sweet Easter Brioche by commenting on this page below!
- Prep Time2Hours
- Cook Time25mins
Ingredients to make Sweet Easter Brioche
- 2 cups All purpose flour(maida)
- 100gms Butter, cut into chunks
- 3 tbsp Powdered sugar
- 1 1/2 tsp Fresh yeast(or 20gms Dried yeast)
- 3 Eggs(reserve some egg yolk for egg wash)
- a generous pinch of salt