Peanutella | How to make Peanutella

4.0 from 1 review
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By Anusha Praveen
Created on 23rd Mar 2016
  • Peanutella, How to make Peanutella
  • Peanutella | How to make Peanutella (66 likes)

  • 1 review
    Rate It!
  • By Anusha Praveen
    Created on 23rd Mar 2016

About Peanutella

Chocolate Peanut Butter Spread. As good as Nutella!

The delicious and mouthwatering Peanutella is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Peanutella is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Peanutella. Anusha Praveen shared Peanutella recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Peanutella. Try this delicious Peanutella recipe at home and surprise your family and friends. You can connect with the Anusha Praveen of Peanutella by commenting on the page. In case you have any questions around the ingredients or cooking process. The Peanutella can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Peanutella with other users

  • Prep Time20mins
  • Cook Time0mins
  • Serves2People

Ingredients to make Peanutella

  • Salted roasted peanuts 1 c
  • Dark chocolate chips 1/2 c
  • Sugar 2 tbsp
  • Vanilla extract 1 tbsp
  • Canola oil 1 tbsp

How to make Peanutella

  1. Place the peanuts in a food processor and blend to a smooth paste. The peanuts will first clump up into a ball.
  2. Be patient, rest the processor a few times between grinding and make sure you break that ball into a smooth paste. This took me about 15 mins of grinding.
  3. Once the peanuts have become a smooth paste, add the vanilla,chocolate chips and the sugar and give the mixture a nice blitz.
  4. Now, add the canola oil and blitz once more.
  5. Transfer to a clean sterilised jar. Stays well for 2 weeks without refrigeration.

Reviews for Peanutella (1)

Yasmin Bharmala year ago
Superb but will the chocolate chips melt to give a smooth finish?

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