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Photo of Leftover udaddal puri andparatha by Pina Raval at BetterButter
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Leftover udaddal puri andparatha

Mar-30-2016
Pina Raval
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Leftover udaddal puri andparatha RECIPE

I love Rajasthan udad dal wali kachori. From that I got the idea and made this from left over udad dal.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Gujarat
  • Shallow fry
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. 1 bowl left over udad dal
  2. 1/2 bowl of Wheat flour
  3. 1 tsp salt
  4. 1 tsp red chilli powder
  5. 1/4 tsp haldi ( turmeric)
  6. 1/2 tsp dhania powder
  7. Oil as required

Instructions

  1. Mix all the ingredients well and add 2 tbsp oil and make a dough like puri or paratha.
  2. Keep this aside for 15 minutes.
  3. Make a puri or paratha and enjoy the soft and tasty puri and paratha.

Reviews (1)  

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Deviyani Srivastava
Mar-30-2016
Deviyani Srivastava   Mar-30-2016

yum!

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