Gujarati Farsi Puri | How to make Gujarati Farsi Puri

By Gayathri Kumar  |  31st Mar 2016  |  
4.5 from 15 reviews Rate It!
  • Gujarati Farsi Puri, How to make Gujarati Farsi Puri
Gujarati Farsi Puriby Gayathri Kumar
  • Prep Time

    30

    mins
  • Cook Time

    30

    mins
  • Serves

    5

    People

1073

15





About Gujarati Farsi Puri Recipe

Farsi puri is a flaky, crispy flat round snack which goes well with coffee or tea.

Gujarati Farsi Puri

Ingredients to make Gujarati Farsi Puri

  • Maida /all purpose flour- 1 cup
  • salt to taste
  • cumin Seeds- 1 tsp
  • Ajwain Seeds- 1 tsp
  • Black pepper Powder- 1 tsp
  • oil- to deep fry

How to make Gujarati Farsi Puri

  1. In a bowl mix together the flour, salt, pepper powder, cumin and ajwain.
  2. Add enough water to make a stiff dough. Cover and set aside for 30 minutes.
  3. Heat oil in a frying pan. Divide the dough into large lemon sized balls. Roll each dough into a thin disc.
  4. Apply a few drops of oil evenly on the disc. Roll the disc into a tight log. Cut into 1/2" wide slices. Now press each roll into a thin disc.
  5. Deep fry in batches on a medium flame until they are golden and the sizzling stops.
  6. Drain oil and transfer to a plate. Once cool transfer to an airtight jar.

Reviews for Gujarati Farsi Puri (15)

Shweta Bhattacharya8 months ago

What is the quantity if water? Is it half of flour ?
Reply

Meera Deshpande10 months ago

Really very tasty and easy to prepare
Reply

Gulerana Kareema year ago

went through the recipe and made it.. it tastes really amazing.. my children loved it..
Reply

Indu Balaa year ago

Ajwain seeds means
Reply

Kamaljit Kaur2 years ago

yummy
Reply

Seema Parikh2 years ago

tasty
Reply

Niloupher Sethna2 years ago

Reply

Kiran Gujral2 years ago

yummy.I tried it.
Reply

Savita Haldipur2 years ago

tasty
Reply

Vimala Sethuraman2 years ago

is butter or ghee tobe added to the dough
Reply

Hansa Ashok Jain2 years ago

yummy
Reply

Oyendrila Bhaduri Goswami2 years ago

Reply

Veena Kalia2 years ago

yummy
Reply

Nirmala Gurunathan2 years ago

Looks very yummy!!
Reply

Sukhmani Bedi2 years ago

yum!
Reply

Cooked it ? Share your Photo