Chocolate Chunk Cookies | How to make Chocolate Chunk Cookies

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By Mrs. D foodelicious
Created on 13th Apr 2016
  • Chocolate Chunk Cookies, How to make Chocolate Chunk Cookies
Chocolate Chunk Cookiesby Mrs. D foodelicious
  • Chocolate Chunk Cookies | How to make Chocolate Chunk Cookies (6 likes)

  • 1 review
    Rate It!
  • By Mrs. D foodelicious
    Created on 13th Apr 2016

About Chocolate Chunk Cookies

Around this time of the year when the heat is on and I always have a moment where I tend to feel just being tired of this sunny weather. Children have vacations and most of the day want to snack, so I have something to please them too.

Chocolate Chunk Cookies, a deliciously finger licking recipe to treat your family and friends. This recipe of Chocolate Chunk Cookies by Mrs. D foodelicious will definitely help you in its preparation. The Chocolate Chunk Cookies can be prepared within 10 minutes. The time taken for cooking Chocolate Chunk Cookies is 30 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Chocolate Chunk Cookies step by step. The detailed explanation makes Chocolate Chunk Cookies so simple and easy that even beginners can try it out. The recipe for Chocolate Chunk Cookies can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Chocolate Chunk Cookies from BetterButter.

  • Prep Time10mins
  • Cook Time30mins
  • Serves4People
Chocolate Chunk Cookies

Ingredients to make Chocolate Chunk Cookies

  • 300 grams flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/3 cup coarsely chopped dark chocolate
  • 1/3 cup coarsely chopped almonds and walnuts
  • 1/2 cup brown sugar
  • 1/2 cup Sugar
  • 1 teaspoon cocoa powder
  • 1/2 cup groundnut oil
  • 1/2 cup water
  • 2 teaspoons vanilla

How to make Chocolate Chunk Cookies

  1. Preheat the oven to 350 degree and line an baking tray with butter paper and set aside.
  2. In a bowl, mix together flour, baking powder, cocoa powder, salt, dark chocolate chunks, chopped almonds and walnuts.
  3. In a another small bowl stir together sugar, oil, water and vanilla.
  4. In a another small bowl stir together sugar, oil, water and vanilla.
  5. Now refrigerate this mixture for half hour.
  6. After when the dough is cool, make small balls of it, roughly with the help of a spoon and put it on a baking tray and bake for 20-25 minutes or until a tester comes out with just a few crumbs attached.
  7. The top of the cookies will not brown so be careful not to over bake. Let the cookies cool in the pan for 10 minutes then lift out and let cool completely on a rack.
  8. Drizzle or pour or dip - melted chocolate on the cookies and let it cool for sometime and the summer afternoon party with a glass of cold coffee and handful of cookies is on

Reviews for Chocolate Chunk Cookies (1)

Shipra Saxena2 years ago
really yummy looking cookies :D
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