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Photo of Crunchy Noodle Pakodas by Sreemoyee Bhattacharjee at BetterButter
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Crunchy Noodle Pakodas

May-22-2018
Sreemoyee Bhattacharjee
5 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Crunchy Noodle Pakodas RECIPE

A delightful snack, pakodas made out of noodles. A perfect accompaniment with tea.

Recipe Tags

  • Easy
  • Basic recipe
  • Snacks
  • Breakfast and Brunch
  • Side Dishes
  • Appetizers

Ingredients Serving: 4

  1. Boiled noodles - 1 cup
  2. Sliced onion - 1
  3. Chopped green chillies - 2 tsp
  4. Chopped ginger - 1 tsp
  5. Chopped coriander leaves (handful)
  6. Salt - 1 tsp
  7. Besan - 1 cup
  8. Cornflour - 3 tbsp
  9. Refined oil

Instructions

  1. MIX 1 CUP GRAM FLOUR WITH 3 TBSP CORNFLOUR, 1 TSP SALT, ADD A LITTLE WATER
  2. MAKE A THICK, SMOOTH BATTER LIKE THIS
  3. ADD THE REST OF THE INGREDIENTS INTO THE BATTER, MIX WELL
  4. DEEP FRY SMALL BALLS OF BATTER IN HOT OIL
  5. FRY ON MEDIUM HEAT TILL GOLDEN BROWN & CRISP, SERVE HOT

Reviews (1)  

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Payal Singh
May-28-2018
Payal Singh   May-28-2018

I will make this for my kids.

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