Gujarati Recipes/Cuisine, the cuisine from the state of legends. One of the oldest culinary treasures of India is the Gujarati Cuisine. It includes an enormous variety of vegetarian dishes, each with an exquisite preparation style. Different kinds of pickles, farsans, chutneys and foods that are the most nutritive ones make the Gujarati cuisine enriched. The use of vegetables and mild spices in such unique ways is an art to learn. Gujarati cuisine is an excellent blend of flavors where sweet notes dominate most dishes. It is the perfect combination of sweet and sour flavors. Some of the Gujarati dishes are stir fried, while others are boiled. Gujarati food is more often served on a silver platter. Gujarati’s use a combination of different spices and flavors to cook their meals and this is what makes their food truly exotic. People in Gujarat eat one or the other type of curry along with rice and roti in almost every meal. Gujarati dishes usually have a very subtle taste that makes it truly distinct from other Indian cuisines. Most of the Gujarati dishes are sweet, while others have a quite larger concentration of sugar as compared to salt and spices. The prominence of ingredients like besan or gram flour, lentils, sesame seedsand yogurt is another feature that sets Gujarati dishes apart. Some Gujarati recipes that can be tried out are Thepla, Three Layered Sandwich Dhokla, Gujarati Farsi Puri, Dal Dhokli, Meethi Muthiya, Buff Vada etc. Malpuas are one of the most delicious desserts of Gujarat to be enjoyed during festive occasions.
Special gujarati breakfast or snacks. A perfect recipe for travelling and picnic...
Oats, Jowar and Methi Thepla
Healthy and delicious Thepla ( Paratha ) enjoy any time with low fat yogurt or t...
Three layered Sandwich Dhokla
Perfect as breakfast, lunch, snack or light dinner !
Spongy Instant Dhokla with green chutney
It's one of my favourite weekend breakfast
Gujarati Farsi Puri
Farsi puri is a flaky, crispy flat round snack which goes well with coffee or te...
One of the easiest dishes I have tried that seemed too intimidating at the start
A childhood favourite & a recipe handed down & taught by my mom.
A famous and traditional sweet and tangy yogurt based gravy dish from Gujarat, i...
Mustard Green Chilli Pickle
I know, how foodies love the way their Mom used to cook, that's our biggest sour...
Dhokla is a very famous Gujrati dish. I have added spinach puree into it, to giv...
Steamed fenugreek leaves and gramflour spicy dumplings. This dish is a gujarathi...
Multi colour sandwich dhokla
Gujarati Speciality in a superb presentable mode. A healthy, super spongy, delic...
Beetroot dhokla ( cooked in idli moulds )
Beetrrot dhokla is one of the delish snack . It is very healthy twist in regular...
Stuffed Bhindi Without Oil
A white coloured dhokla with a sour tang of curd...tasty, low cal and virtually ...
Low cal Khandvi
Fresh and virtually oil free...the perfect anytime snack!
Quinoa And Oats Dhokla
Quinoa and oats dhokla is a very healthy and delicious dish. It is an instant to...
A mouth-watering traditional Gujarati healthy breakfast snack. Delicious savoury...
A super soft & high protein healthy breakfast dhokla
Buff Vada - Nariyal Ki Kachori
Potato patties stuffed with fresh coconut, cashew and fresh herbs.
Methi Bajra Poori
Crispy poori made with bajra, methi and aloo.
Homemade Chiwda Namkeen
A must-try chiwda namkeen which goes perfectly with your cuppa.
Healthy Hariyali Handwa
Made with a lot of green and leafy vegetables. Healthy and a yummy dish.
I am presenting a delicious instant Dhokla which is easy to prepare and has one ...