Chocolate Gelato | How to make Chocolate Gelato

By Sakshi Khanna  |  7th Aug 2015  |  
4.5 from 15 reviews Rate It!
  • Chocolate Gelato, How to make Chocolate Gelato
Chocolate Gelatoby Sakshi Khanna
  • Prep Time

    0

    mins
  • Cook Time

    5

    Hours
  • Serves

    2

    People

760

15





About Chocolate Gelato Recipe

This classic Italian ice cream has become world famous and now you can make it yourself at home with this simple recipe. Enjoy!

Chocolate Gelato is delicious and authentic dish. Chocolate Gelato by Sakshi Khanna is a great option when you want something interesting to eat at home. Restaurant style Chocolate Gelato is liked by most people . The preparation time of this recipe is few minutes and it takes 300 minutes to cook it properly. Chocolate Gelato is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Chocolate Gelato. Chocolate Gelato is an amazing dish which is perfectly appropriate for any occasion. Chocolate Gelato is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Chocolate Gelato at your home.

Chocolate Gelato

Ingredients to make Chocolate Gelato

  • 2 cups milk
  • 1/3 cup cream
  • 3/4 cup sugar
  • 1 cup Cocoa powder
  • 50g Bittersweet chocolate chopped
  • 5 egg yolks
  • 1 tbsp coffee powder
  • 1 tsp pure vanilla extract
  • A few fresh mint leaves

How to make Chocolate Gelato

  1. Heat milk, cream and 1/2 cup sugar in a saucepan and stir until sugar dissolves completely.
  2. Add chocolate,coffee and cocoa powder and whisk until it becomes a smooth mixture.
  3. Beat the egg yolks and remaining sugar until it becomes a thick mixture.
  4. Pour in the chocolate mixture a little at a time and blend well.
  5. Now return this into the saucepan and bring it to boil, stirring constantly.
  6. Pour this into a covered bowl and freeze for 4 hours.
  7. Sprinkle some shaved chocolate on top and take out of freezer 10 minutes before serving.
  8. Garnish with fresh mint leaves.

Reviews for Chocolate Gelato (15)

Sheeba Anis2 years ago

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Maisha Kukreja2 years ago

mouth watering
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Deepshikha Garg2 years ago

is it compulsory to add egg yolk? we r vegetarian
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Arti Puri2 years ago

l will try
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Neetu Nj2 years ago

what we can use in.place of eggs
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Kulsum Poonawala2 years ago

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Bijita D Saikia2 years ago

should I have to deep freeze it or just freeze it...
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Sarita Sirohia2 years ago

mai egg use nahe kar sktabz I am pure vegetarian then what I use instead of eggs
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gayathri muthukumar2 years ago

the fresh cream u have mentioned is malai or whipping cream?
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Anita Mittal2 years ago

substitute of egg
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priti majithia2 years ago

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leena kothari2 years ago

can we avoided egg.
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Ruchira Hoon2 years ago

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Tanushree Bhardwaj2 years ago

can I skip egg???
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Seema Jadhav2 years ago

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