King Fish fry | How to make King Fish fry
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About King Fish fry Recipe
Big pieces of Kingfish/Surmai shallow fried, a great side dish with Dal Rice.
King Fish fry is a popular aromatic and delicious dish. You can try making this amazing King Fish fry in your kitchen. This recipe requires 30 minutes for preparation and 30 minutes to cook. The King Fish fry by sana Tungekar has detailed steps with pictures so you can easily learn how to cook King Fish fry at home without any difficulty. King Fish fry is enjoyed by everyone and can be served on special occasions. The flavours of the King Fish fry would satiate your taste buds. You must try making King Fish fry this weekend. Share your King Fish fry cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like sana Tungekar for inputs. In case you have any queries for King Fish fry you can comment on the recipe page to connect with the sana Tungekar. You can also rate the King Fish fry and give feedback.
Ingredients to make King Fish fry
- 4 to 6 King fish/Surmai Fish pieces
- Get fresh pieces cut slant and thin
- 1 tblsp garlic paste
- as per taste
- 1/2 tsp powder
- 1tsp powder as per taste less or more hot asap
- Mix some garam masala ,black , cumin coriander powder
- To make 2 tblsp
- One small
- to fry
How to make King Fish fry
My Tip:Use fresh fish. Marinade fr at least 15min to 20min bfre frying. Seve hot.