Cream Scones with strawberries and cream | How to make Cream Scones with strawberries and cream

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ByBetterButter Editorial
Created on 12th Aug 2015
  • Cream Scones with strawberries and cream, How to make Cream Scones with strawberries and cream
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  • Cream Scones with strawberries and cream | How to make Cream Scones with strawberries and cream (76 likes)

  • 1 review
    Rate It!
  • By BetterButter Editorial
    Created on 12th Aug 2015

About Cream Scones with strawberries and cream

A traditional tea time treat, scones are one of the most popular English snack. The best scones are those you do not overmix

Cream Scones with strawberries and cream is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of British cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Cream Scones with strawberries and cream at your home. Cream Scones with strawberries and cream by BetterButter Editorial will help you to prepare the perfect Cream Scones with strawberries and cream at your home. You don't need any extra effort or time to prepare this. It just needs few minute for the preparation and 30 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Cream Scones with strawberries and cream.

  • Prep Time0mins
  • Cook Time30mins
  • Serves6People

Video for key ingredients

  • Homemade Short Crust Pastry

Cream Scones with strawberries and cream

Ingredients to make Cream Scones with strawberries and cream

  • 250 grams flour
  • 50 grams sugar
  • a pinch of salt
  • 100 grams butter very cold
  • 1 tsp vanilla extract
  • 1 egg
  • 120 ml or 1 cup low fat cream

How to make Cream Scones with strawberries and cream

  1. 1. In a bowl mix the sugar, salt and flour together.
  2. 2. Whisk the egg, cream and vanilla together and keep aside.
  3. 3. Cut the cold butter into cubes and then rub into the flour mix until well mixed. Add the cream mix into the flour mix and stir until it just comes together.
  4. 4. Sprinkle flour over a clean surface and roll our the dough, handling it gently. Then use a cutter to cut out the circles of dough for the scones.
  5. 5. Whisk the egg with a spoon of water. Using a pastry brush, brush the tops of the scones with the egg wash.
  6. 6. Bake for 15-18 minutes or until the tops are brown.
  7. 7. Serve warm with clotted cream and fresh strawberries or strawberry preserves.
My Tip: You can reheat the scones very easily.

Reviews for Cream Scones with strawberries and cream (1)

Sonal sonsa year ago
yummy
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