Evergreen Daal | How to make Evergreen Daal
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About Evergreen Daal Recipe
Healthy recipe of mixed pulses and lentils, nutritional suppliment.
Evergreen Daal is an authentic dish which is perfect to serve on all occasions. The Evergreen Daal is delicious and has an amazing aroma. Evergreen Daal by Tathagata Deb will help you to prepare the perfect Evergreen Daal in your kitchen at home. Evergreen Daal needs 15 minutes for the preparation and 25 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Evergreen Daal. This makes it easy to learn how to make the delicious Evergreen Daal. In case you have any questions on how to make the Evergreen Daal you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Tathagata Deb. Evergreen Daal will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Evergreen Daal
- Mixed daal (tarka, moong, musuri, chole) 100gm
- Chopped 1 medium sized
- Chopped 1 large sized
- powder 1 tablespoon
- seeds 1/2 tablespoon
- Garam 2 tablespoons
- Kasoori 2 tablespoons
- Green chili paste 1 tablespoon
- paste 1 tablespoon
- paste 1/2 tablespoon
How to make Evergreen Daal
My Tip:Add a dash of garam masala on top before serving.