Name: Wheat flour khandvi roll recipe by Dr Pooja Bohra at BetterButter
Prep time: 30 min
Cook time: 7 min
Total time: 37 min
Yield: 2
Ingredients: Wheat flour small bowl; 100gm curd; Salt as per taste; ½tbsp red chilli powder; ¼turmeric powder; ½ chaat masala; Coriander leaves chopped; Two green chillies chopped; Fennel seeds; Oil one big spoon..

ABOUT Wheat flour khandvi roll RECIPE

Toatly healty tasty wheat flour chilla..

Ingredients Serving: 2

Wheat flour small bowl
100gm curd
Salt as per taste
½tbsp red chilli powder
¼turmeric powder
½ chaat masala
Coriander leaves chopped
Two green chillies chopped
Fennel seeds
Oil one big spoon..

Instructions

Take a bowl add wheat flour add curd to it..
Then add all spices to it an add coriander leaves chopped green chillies mix an then wait for ten minutes to prepare a batter..
Then take a pan add lil drop of oil an make a chill an cook it flip it an then cook it now cut into pieces an roll it an serve wth tomato sauce

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