Homemade Chocolate Lollipop Candy | How to make Homemade Chocolate Lollipop Candy

By Saakshi Shetty  |  24th May 2016  |  
4.3 from 4 reviews Rate It!
  • Homemade Chocolate Lollipop Candy, How to make Homemade Chocolate Lollipop Candy
Homemade Chocolate Lollipop Candyby Saakshi Shetty
  • Prep Time

    0

    mins
  • Cook Time

    15

    mins
  • Serves

    10

    People

16

4





About Homemade Chocolate Lollipop Candy

It is kid's favourite chocolate using just 3 ingredients.

Homemade Chocolate Lollipop Candy is delicious and authentic dish. Homemade Chocolate Lollipop Candy by Saakshi Shetty is a great option when you want something interesting to eat at home. Restaurant style Homemade Chocolate Lollipop Candy is liked by most people . The preparation time of this recipe is few minutes and it takes 15 minutes to cook it properly. Homemade Chocolate Lollipop Candy is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Homemade Chocolate Lollipop Candy. Homemade Chocolate Lollipop Candy is an amazing dish which is perfectly appropriate for any occasion. Homemade Chocolate Lollipop Candy is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Homemade Chocolate Lollipop Candy at your home.

Homemade Chocolate Lollipop Candy

Ingredients to make Homemade Chocolate Lollipop Candy

  • Morde Milk compound - 200 gms
  • Morde Dark compound - 200 gms

How to make Homemade Chocolate Lollipop Candy

  1. Take a microwave free bowl and melt milk compound in the microwave.
  2. Check every 30 seconds to prevent burning of the chocolate.
  3. Take another micro-free bowl and melt dark compound in the microwave.
  4. Pour the milk compound mixture into dark compubd mixture.
  5. Stir well and then pour it in ur favourite mould and freeze for about 15-20 minutes or more (depends on your fridge temperature).

My Tip:

If you don't have microwave, try the double-boiler method. Keep a pan on gas stove and heat it in low flame, after heating switch it off and keep milk compound and dark compound together and stir it, once it gets melted, freeze in a appropriate mould for 15 minutes.

Reviews for Homemade Chocolate Lollipop Candy (4)

Bindiya Sharmaa year ago

`very nice..but what is the third ingredient?
Reply

Alisha dograa year ago

Hi Saakshi, would love to see a picture of this recipe, please share :)
Reply

Sakshi Khannaa year ago

You havent mentioned milk in your ingredients. What is the quantity thats required?
Reply

Saakshi Shettya year ago

Reply