Gujarati Gor Churma Ladwa | How to make Gujarati Gor Churma Ladwa

By Jagruti D  |  25th May 2016  |  
4.2 from 4 reviews Rate It!
  • Gujarati Gor Churma Ladwa, How to make Gujarati Gor Churma Ladwa
Gujarati Gor Churma Ladwaby Jagruti D
  • Prep Time

    15

    mins
  • Cook Time

    60

    mins
  • Serves

    6

    People

250

4





About Gujarati Gor Churma Ladwa Recipe

Churma Ladwa make me nostalgic, taking me straight back to my childhood days.

Gujarati Gor Churma Ladwa

Ingredients to make Gujarati Gor Churma Ladwa

  • 500 g coarse whole wheat flour
  • 50 g chick pea flour
  • 350-400 g ghee
  • 350 g grated jaggery
  • 25 g mishri pieces ( Sakar in Gujarati )
  • 1 tsp. cardamom powder
  • 1/2 tsp. nutmeg powder
  • 2-3 tbsp. khus khus ( white poppy seeds )

How to make Gujarati Gor Churma Ladwa

  1. Place both flour in a big bowl or plate and add about 50-60 g ghee. Combine everything, and knead a stiff dough using lukewarm water. Divide dough into small balls and make a shape of fist cake ( muthiya ).
  2. Heat 200 g ghee and fry muthiya on a very low heat till light golden brown. Remove and let it cool, transfer them in a food processor and grind till you get coarse powder. Add grated jaggery, cardamom and nutmeg powder and remained ghee.
  3. Mix and rub the mixture properly with your hands, now add mishri or sakar. Take small amount of cooked ladwa mixture and make a ball.Roll ladwa in khus khus and drop that ladwa in a plate, so base of that ladoo becomes flat but upper part

My Tip:

If you can not find coarse whole wheat flour, take 400 g regular chappati flour and 100 g semolina. If you want to use sugar, use caster sugar instead of Jaggery.

Reviews for Gujarati Gor Churma Ladwa (4)

Kavitha Jadava year ago

Where do we find coarse whole wheat flour
Reply

Kaajal Desai2 years ago

same as my moms way but I try it but miss the moms taste
Reply

Manisha Shukla2 years ago

yumm, I like this very much. Was thinking of making this. yours also have come out very nice. must be very tasty.
Reply

Shereen Fatima2 years ago

Nice laddos, just beautiful
Reply

Cooked it ? Share your Photo