Eggless Molten Lava Cake | How to make Eggless Molten Lava Cake

By Binjal Pandya  |  1st Jun 2016  |  
34 reviews Rate It!
  • Eggless Molten Lava Cake, How to make Eggless Molten Lava Cake
Eggless Molten Lava Cakeby Binjal Pandya

About Eggless Molten Lava Cake

2 Minutes Microwave Eggless Molten Lava Cake perfect instant dessert. You just need 5-7 minutes start to end and lava cake is ready, no-fuss, no more work and cake will be in your plate. This just may be the yummiest and easiest dessert ever. Its gooey, chocolatey, molten centre, this famous cake is prepared within 2 minutes in a microwave.

Eggless Molten Lava Cake is a delicious dish which is liked by people of all age groups. Eggless Molten Lava Cake by Binjal Pandya has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 1 people. You can find Eggless Molten Lava Cake at many restaurants and you can also prepare this at home. This authentic and mouthwatering Eggless Molten Lava Cake takes 5 minutes for the preparation and 2 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Eggless Molten Lava Cake is a good option for you. The flavour of Eggless Molten Lava Cake is tempting and you will enjoy each bite of this. Try this Eggless Molten Lava Cake on weekends and impress your family and friends. You can comment and rate the Eggless Molten Lava Cake recipe on the page below.

  • Prep Time

    5

    mins
  • Cook Time

    2

    mins
  • Serves

    1

    People




Video for key ingredients

  • Homemade Peanut Butter

Eggless Molten Lava Cake

Ingredients to make Eggless Molten Lava Cake

  • ¼ Cup All Purpose Flour
  • ¼ cup Powdered Sugar
  • 1-2 tbsp Cocoa Powder
  • ½ tsp baking powder
  • ¼ tsp Baking Soda
  • Pinch of salt
  • 1 tsp vanilla extract
  • 1-2 tbsp Oil/Butter
  • ¼ cup Milk
  • *1-2 tbsp Peanut Butter + 1-2 Small Chunks of Chocolate OR (Chunks of Reese’s Peanut Butter Chocolate)

How to make Eggless Molten Lava Cake

  1. Sieve flour, sugar, baking powder, baking soda, salt and cocoa powder into mixing bowl and mix it well.
  2. Add milk gradually and mix it well.
  3. Add oil, vanilla extract, mix it well and make a runny batter (add more milk if required).
  4. Now grease the microwave safe mold (glass or plastic), pour the prepared batter and fill the mold ¾, place the peanut butter + chocolate into the centre.
  5. Place the filled mould into the microwave and bake it on high power level for 1.5-2 minutes.
  6. Remove it from the microwave and let it cool down for 2 minutes.
  7. Once cool, then transfer it into the serving plate, molten lava cake is ready.
  8. Serve it fresh, or you can serve it with ice cream and enjoy the moment.

My Tip:

You can use almond or cashew milk for vegan lava cake. You can use any soft-smooth chocolate like Cadbury, Hershey etc.

Reviews for Eggless Molten Lava Cake (34)

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5 months ago
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Sangeeta Rajoli

7 months ago
Wow very easy
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Meenakshi Singha

8 months ago
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Sushila Bhandari

a year ago
Very nice andquick.
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Romy Roy

a year ago
Easy and delicious cake :blush:
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Prasanna Srini

a year ago
What can be used instead peanut butter?
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poonam kedia

a year ago
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Anupriya Dhawan

a year ago
Can i replace peanut butter with nutella??
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pooja rathi

a year ago
yummy
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Teeja Choudhary

a year ago
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Neha De

a year ago
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Twinkle Bhavsar

a year ago
my son's favorite it's yummy
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harshitha k

a year ago
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Ruchi Chawla

a year ago
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Pink Rana

a year ago
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Neelam Kanthe

a year ago
That's delicious!
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Monika Jhorar

a year ago
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Samina Alvi

a year ago
nic recipy my dother love it
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Bindiya Sharma

a year ago
@Neha Vanilla extract is like Vanilla essence except that it is extracted from the vanilla bean itself and tastes better.
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Sunita Johri

a year ago
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Deepti Chand

a year ago
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Yugandhara Mhatre

a year ago
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Leena Galia

a year ago
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chetna jadhav

a year ago
what will be the baking time for this
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shashi nalluri

a year ago
wowww yammy .mouth watering looks n taste
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Neha Singhvi

a year ago
what is vanila extract
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Rashi Saini

a year ago
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Richa Jain

a year ago
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Meeta Arora

a year ago
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Roxanne Nagarwalla

a year ago
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Dipti Kar

a year ago
thanks mam
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Ritika Gupta

a year ago
looks yummie...and easy!!! But can I make it in a pressure cooker?
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Sakshi Khanna

a year ago
so amazingly beautiful!
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Dr Vijay Laxmi Ladha

a year ago
u have not mentioned the amount of ingredients
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