Name: condensed milk at home recipe by sumedha sali at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5
Ingredients: 1 cup of sugar; pich of soda bi-carb; 1 packet of milk

ABOUT condensed milk at home RECIPE

Although condensed milk is easily available in market these days it is always advisable to make your own version at home and store it for later purpose. The ready made condensed milk comes with preservatives which is not always good for health. And then its so easy to make this ingredient at home that I simply can’t resist.

Instructions

take the milk in a deep bottom pan and start heating it.
Let the milk comes to boil.
Once the milk comes to boil add sugar while stirring it continuously.
As you stir the moisture of the milk goes away and milk starts to thicken.
Once the milk is semi thick add baking soda to it.
Cook until the milk reaches the desired consistency of milkmaid. As you can see in below photo the milk has become nice and thick. At this point turn off the gas and let the milk gets cool down completely.
Your homemade condensed milk or milkmaid is ready now. You can use homemade condensed milk in many Indian recipes like gajar ka halwa, kheer
Also you can store the condensed milk in an air tight container and keep it in refrigerator for 25 to 30 days.

Similar Recipes