Honeydew mint Sorbet | How to make Honeydew mint Sorbet

By Praba Bubesh  |  22nd Aug 2015  |  
5 from 1 review Rate It!
  • Honeydew mint Sorbet, How to make Honeydew mint Sorbet
Honeydew mint Sorbetby Praba Bubesh
  • Prep Time

    0

    mins
  • Cook Time

    16

    Hours
  • Serves

    6

    People

195

1





About Honeydew mint Sorbet Recipe

Honeydew melon...They have named it very aptly...When I first tasted this fruit..It really tastes like the dew on flowers+honey...such a fresh taste...with a hint of mint as sorbet, it tastes excellent...A perfect treat for this scorching summer...There are lots of melons now in market....Don't miss the chance to taste this yummy fruit this summer...or buy a lot and freeze as sorbet like this and enjoy whole year....

Honeydew mint Sorbet

Ingredients to make Honeydew mint Sorbet

  • Honeydew melon- 1/2 small
  • mint leaves few
  • sugar- 1/4 cup
  • water- 1/4 cup
  • lime juice- 2 tsp

How to make Honeydew mint Sorbet

  1. Prepare simple syrup using equal amount of sugar and water...just dissolving sugar is enough...Let the syrup cool..
  2. Take a big mixer jar and put the honeydew melon slices and mint...
  3. Make a smooth paste out of all...Use ripe fruits for better taste and texture...Also we can add less sugar...
  4. .Add lime juice and the cooled sugar syrup and mix well...Freeze for 1 hour and take out...
  5. Mix well using a fork...Again freeze...Repeat the same 5 or 6 times...After 6 times, let it freeze overnight or at least 10 hours.

Reviews for Honeydew mint Sorbet (1)

Sukhmani Bedi2 years ago

Reply

Cooked it ? Share your Photo