ABOUT Creamy Green mutton tikka With white sauce RECIPE
The name itself shows how delicious this dish would be. this recipe is not for calorie conscious people but I believe Its completely okay if we want to try something creamy and cheesy once in a while.
Recipe Tags
Non-veg
Medium
Healthy
Ingredients Serving: 4
Boneless motton pieces 1/2 kg
Ginger garlic paste 1 tbsp
Green chilly paste 2 to 3 tsp
Salt to taste
For preparing masala..
cashew paste 2 tsp
Butter 1 tbsp
Curd 1 cup
Cream 1 cup
chicken 65 masala 3 tsp
black paper powder 1/2 tsp
Green chilly paste 2 tsp
Bbq sauce 1 tsp
Green food color
Salt to taste
charcoal for dhungar
For Garnishing..
White sauce
Cheese
mayonnaise
Coriender
Instructions
Boil motton pieces with ginger garlic paste, green chilly paste, salt and Little water. After motton is 98% cooked burn all the remaining water and switch off the gas.
Take all the ingredients mentioned under "preparing masala". Add boiled motton pieces into it and cook it on medium flame till the mixture tastes perfectly cooked and thick. Give charcoal smoke to this.
Now take out all the cooked motton pieces out of the thick gravy and skew the motton pieces in skewers.
For more smoky and yummy flavor you can put those skewers directly on flame. I did it and gave a little burnt look which literally came out more tasty.
Now take a oven tray. spread foil paper on it. put the left over masala in which we cooked our motton pieces. Put skewers on the masala. spread white sauce on top then great cheese and then little mayonnaise. Garnish with coriender. Bake it on 200 degrees for abt 10 minutes till cheese melts.
Its ready. Enjoy... ;)
Reviews (1)  
How would you rate this recipe? Please add a star rating before submitting your review.
Boil motton pieces with ginger garlic paste, green chilly paste, salt and Little water. After motton is 98% cooked burn all the remaining water and switch off the gas.
Take all the ingredients mentioned under "preparing masala". Add boiled motton pieces into it and cook it on medium flame till the mixture tastes perfectly cooked and thick. Give charcoal smoke to this.
Now take out all the cooked motton pieces out of the thick gravy and skew the motton pieces in skewers.
For more smoky and yummy flavor you can put those skewers directly on flame. I did it and gave a little burnt look which literally came out more tasty.
Now take a oven tray. spread foil paper on it. put the left over masala in which we cooked our motton pieces. Put skewers on the masala. spread white sauce on top then great cheese and then little mayonnaise. Garnish with coriender. Bake it on 200 degrees for abt 10 minutes till cheese melts.
Its ready. Enjoy... ;)
INGREDIENTS
SERVING: 4
Boneless motton pieces 1/2 kg
Ginger garlic paste 1 tbsp
Green chilly paste 2 to 3 tsp
Salt to taste
For preparing masala..
cashew paste 2 tsp
Butter 1 tbsp
Curd 1 cup
Cream 1 cup
chicken 65 masala 3 tsp
black paper powder 1/2 tsp
Green chilly paste 2 tsp
Bbq sauce 1 tsp
Green food color
Salt to taste
charcoal for dhungar
For Garnishing..
White sauce
Cheese
mayonnaise
Coriender
Creamy Green mutton tikka With white sauce - Reviews
A password link has been sent to your mail. Please check your mail.
Close
N/A
CHANGE PASSWORD
Change your old password to a new one
OLD PASSWORD *
NEW PASSWORD *
CONFIRM NEW PASSWORD *
Change Password
A password link has been sent to your mail. Please check your mail.
Close
N/A
PROFILE SETTINGS
Edit and update your profile here
Deleting your account may make your saved recipes, collections, and personalization preferences permanently inaccessible to you and reduce the functionality of connected appliances. Deletions will be performed in accordance with our Privacy Notice and applicable laws or regulations.
DELETE ACCOUNT
A password link has been sent to your mail. Please check your mail.
Close
N/A
Deleting your account means your saved recipes, collections, and personalization preferences will be permanently removed from BetterButter. Once you confirm, your account will be deactivated immediately.
Note: If you login during next 14 days, your account will be reactivated and deletion will be cancelled.
CONFIRMCANCEL
A password link has been sent to your mail. Please check your mail.
Close
N/A
A password link has been sent to your mail. Please check your mail.
Close
SEARCH
A password link has been sent to your mail. Please check your mail.
Close
SIGN IN
Login and Start Exploring!
EMAIL ADDRESS
PASSWORD
Forgot Password?
SIGN IN
A password link has been sent to your mail. Please check your mail.
Close
FORGOT PASSWORD?
To receive a reset password link in your inbox, enter your email address.
EMAIL ADDRESS
SUBMIT
A password link has been sent to your mail. Please check your mail.
Close
A password reset link has been sent to your mail. Please check your mail.
CHECK MAIL
A password link has been sent to your mail. Please check your mail.
Close
RESET PASSWORD
Enter your new password
NEW PASSWORD
CONFIRM PASSWORD
RESET
A password link has been sent to your mail. Please check your mail.
Close
REGISTRATION
Sign Up with BetterButter and Start Exploring!
FIRST NAME *
LAST NAME *
EMAIL ADDRESS *
PASSWORD *
CONFIRM PASSWORD *
By creating an account, I accept the Terms & Conditions
SIGN UP
A password link has been sent to your mail. Please check your mail.
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review