Aalu vada ya Bonda | How to make Aalu vada ya Bonda
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About Aalu vada ya Bonda Recipe
Aalu vada is a very mouth-watering dish and a famous snack of India.
Aalu vada ya Bonda is a delicious dish which is enjoyed by the people of every age group. The recipe by Sarala Nahar teaches how to make Aalu vada ya Bonda step by step in detail. This makes it easy to cook Aalu vada ya Bonda in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Aalu vada ya Bonda at home. This amazing and mouthwatering Aalu vada ya Bonda takes 20 minutes for the preparation and 30 minutes for cooking. The aroma of this Aalu vada ya Bonda is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Aalu vada ya Bonda is a good option for you. The flavour of Aalu vada ya Bonda is palatable and you will enjoy each and every bite of this. Try this Aalu vada ya Bonda and impress your family and friends.
Ingredients to make Aalu vada ya Bonda
- Aalu/Potatoes 500 gm
- Besan 200 gm
- 1 and 1/2 tsp green chilli paste
- 1 and 1/2 tsp ginger-garlic paste
- 1/4 tsp baking soda
- 2 tsp lemon juice
- 1/4 tsp haldi for batter and 1/4 tsp for aalu masala
- 3-4 tsp oil for batter and 3-4 tsp for aalu masala
- 1/2 tsp each of mustard seeds, cumin seeds and hing for tadka
- Salt to taste
- Water for the batter
- Oil for frying
How to make Aalu vada ya Bonda
My Tip:Carefully follow the steps and it will become awesome.