Bondas | How to make Bondas
- Prep Time
- Cook Time
Video for key ingredients
About Bondas Recipe
Also called Mysore Bondas primarily because of the use of urad dal. These are pretty easy to make and any novice learning to cook cannot go wrong with this recipe.
Bondas is delicious and authentic dish. Bondas by Sonia Shringarpure is a great option when you want something interesting to eat at home. Restaurant style Bondas is liked by most people . The preparation time of this recipe is 150 minutes and it takes 15 minutes to cook it properly. Bondas is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Bondas. Bondas is an amazing dish which is perfectly appropriate for any occasion. Bondas is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Bondas at your home.
Ingredients to make Bondas
- 1 cup urad dal (skinless split black gram)
- 1/2" ginger chopped
- 3-4 Green Chilies
- 1 branch curry leaves
- 1 tsp coarsely ground black peppercorns (optional)
- Handful chopped coriander leaves
- Salt to taste
How to make Bondas
My Tip:If batter feels loose, add some rice powder. Chopped onions can be included in the batter if desired.