Corn chutney open sandwiches | How to make Corn chutney open sandwiches

By Mona Bassi  |  21st Jun 2016  |  
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  • Corn chutney open sandwiches, How to make Corn chutney open sandwiches
Corn chutney open sandwichesby Mona Bassi
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    3

    People

46

0





Video for key ingredients

  • How To Make Pizza Dough

About Corn chutney open sandwiches Recipe

This sandwiches is very tasty perfect for kids party

Corn chutney open sandwiches is a popular aromatic and delicious dish. You can try making this amazing Corn chutney open sandwiches in your kitchen. This recipe requires 10 minutes for preparation and 10 minutes to cook. The Corn chutney open sandwiches by Mona Bassi has detailed steps with pictures so you can easily learn how to cook Corn chutney open sandwiches at home without any difficulty. Corn chutney open sandwiches is enjoyed by everyone and can be served on special occasions. The flavours of the Corn chutney open sandwiches would satiate your taste buds. You must try making Corn chutney open sandwiches this weekend. Share your Corn chutney open sandwiches cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Mona Bassi for inputs. In case you have any queries for Corn chutney open sandwiches you can comment on the recipe page to connect with the Mona Bassi. You can also rate the Corn chutney open sandwiches and give feedback.

Corn chutney open sandwiches

Ingredients to make Corn chutney open sandwiches

  • Onion -chopped
  • Paneer -1cup cut into cubes
  • Corn -1cup boiled
  • Coriander mint chutney
  • butter
  • Cheese
  • Hot dog -3
  • Pizza mix
  • Tomatoes - for garnish

How to make Corn chutney open sandwiches

  1. In a bowl add chopped onions boiled corn and add paneer Mix it well
  2. Now add coriander chutney according to your taste and mix it well add little bit cheese and keep aside
  3. Slit hot dog into half remove bread from the centre and apply butter on it
  4. Bake for five min at 180 degree Place the stuffing over the bread garnish with cheese pizza mix and slice tomatoes Again bake for five min

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