Name: Veggie yum Maggi recipe by Neha Seth at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 2 packets of atta maggie; 1 cup chopped beans; 1 cup chopped capsicum; 1 medium sized potato; 1 medium sized onion; 1 medium sized tomato; Salt to taste; Water; oil

ABOUT Veggie yum Maggi RECIPE

Kiddy's favourite maggie... with lots of veggies.

Ingredients Serving: 4

2 packets of atta maggie
1 cup chopped beans
1 cup chopped capsicum
1 medium sized potato
1 medium sized onion
1 medium sized tomato
Salt to taste
Water
oil

Instructions

Take a pan. Pour 1 tbsp oil.
Add chopped onion and saute it. The color changes add chopped potatoes. Add little salt. saute it and cover keep it on low glame.
As potatoes are about to cook. add capsicum and beans saute it and cover it to cook the vegetables. Add chopped tomatoes cook for sometime.
Add 3 cups of water. Bring it a boil. Add Maggie masala mix it and then add Maggie noodles, mix it.
Boil it till it becomes soft. stir in between.
Serve with tomato ketchup.

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