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Paal kolukkattai

Nov-04-2018
Surya Rajan
300 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Paal kolukkattai RECIPE

Festive recipes

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Tamil Nadu
  • Steaming
  • Healthy

Ingredients Serving: 2

  1. Rice flour 1 cup
  2. Jaggry or sugar 1/2 cup
  3. Salt
  4. Milk 250 ml
  5. Grated coonut 1/4 cup
  6. Cardamom powder 1 pinch

Instructions

  1. In a bowl add rice flour, salt, grated coconut and mix well
  2. Add boiling water little by little and knead it
  3. Make small small balls from the dough
  4. Put it in a steamer and steam cook for 15 mins
  5. Another pan add milk sugar little rice flour and cook for 5. Min
  6. When it comes to little thick consistency add cooked rice ball and mix well
  7. Add cardomon powder and switch off the flame

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