Creamy Coconut - Night Jasmine Flower Rice | How to make Creamy Coconut - Night Jasmine Flower Rice

About Creamy Coconut - Night Jasmine Flower Rice Recipe

Parijata, also known as GangaShiuli in Odiya & Night Jasmine in English is Lord Krishna's favorite flower. But using the flowers come into picture few years back I started using them and later i came across the various use of it. While Assamese add these to fish curry ,many used as a replacement of Saffron. Yeah ,they call it Poor Men's Saffron.

Creamy Coconut - Night Jasmine Flower Rice is a delicious dish which is liked by people of all age groups. Creamy Coconut - Night Jasmine Flower Rice by Sai Priya has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Creamy Coconut - Night Jasmine Flower Rice at many restaurants and you can also prepare this at home. This authentic and mouthwatering Creamy Coconut - Night Jasmine Flower Rice takes 5 minutes for the preparation and 17 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Creamy Coconut - Night Jasmine Flower Rice is a good option for you. The flavour of Creamy Coconut - Night Jasmine Flower Rice is tempting and you will enjoy each bite of this. Try this Creamy Coconut - Night Jasmine Flower Rice on weekends and impress your family and friends. You can comment and rate the Creamy Coconut - Night Jasmine Flower Rice recipe on the page below.

• Healthy
• Main Dish
• Steaming
• Assam and North East
• Festive
• Veg