Patod Rolls | How to make Patod Rolls
- Prep Time
- Cook Time
About Patod Rolls Recipe
I have learnt this recipe from my maternal aunts, it is a very healthy recipe full of protein, can be easily made as all ingredients of this dish are easily available at home and easy to cook.
Patod Rolls is one dish which makes its accompaniments tastier. With the right mix of flavours, Patod Rolls has always been everyone's favourite. This recipe by naveen baid is the perfect one to try at home for your family. The Patod Rolls recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Patod Rolls is 5 minutes and the time taken for cooking is 14 minutes. This is recipe of Patod Rolls is perfect to serve 2 people. Patod Rolls is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Patod Rolls. So do try it next time and share your experience of cooking Patod Rolls by commenting on this page below!
Ingredients to make Patod Rolls
- - 1 cup
- - 3 cup
- as per taste
- Red chili powder as per taste
- a few
- 1 tsp
- - 1/2 tsp
- a few drops
- powder as required (Optional)
How to make Patod Rolls
My Tip:If buttermilk is sour in taste than taste of patod increase, not too sour.