Sun and moon cookies | How to make Sun and moon cookies

Name: Sun And Moon Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 people
Ingredients: Orange dough :; butter - 1 cup; Icing sugar - 3/4th cup; Flour - 2 cups; Orange essence - 1.5 tsp; Orange food color - 1/2 tsp; Chocolate part :; Plain/milk/dark chocolate - 1 cup; Cornflour - 1 tbsp

By Sreemoyee Bhattacharjee | 27th Sep 2016 |

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Sun and moon cookiesby Sreemoyee Bhattacharjee

Prep Time
10
mins
Cook Time
10
mins
Serves
4
People

8 saves

1 review

4 likes

About Sun and moon cookies Recipe

Melt in the mouth cookies, with flavours of chocolate and orange.

The delicious and mouthwatering Sun and moon cookies is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Sun and moon cookies is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Sun and moon cookies. Sreemoyee Bhattacharjee shared Sun and moon cookies recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Sun and moon cookies. Try this delicious Sun and moon cookies recipe at home and surprise your family and friends. You can connect with the Sreemoyee Bhattacharjee of Sun and moon cookies by commenting on the page. In case you have any questions around the ingredients or cooking process. The Sun and moon cookies can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Sun and moon cookies with other users

Sun and moon cookies

Ingredients to make Sun and moon cookies

Orange dough :
butter - 1 cup
Icing sugar - 3/4th cup
flour - 2 cups
Orange essence - 1.5 tsp
Orange food color - 1/2 tsp
Chocolate part :
Plain/milk/dark chocolate - 1 cup
Cornflour - 1 tbsp

How to make Sun and moon cookies

The butter should be at room temperature, whisk to make it smooth.
Then add the icing sugar, and whisk again.
Then add the orange essence, cornflour , orange color and flour. Mix in to form a dough.
Now chill it in the fridge for 10 minutes. Roll it out and cut the shapes using a cookie cutter.
Bake them for 10 minutes in a preheated oven at 165. Cool them.
Melt the chocolate using a double boiler. Now dip the cooked cookies till about half of the diameter of the cookie is covered with chocolate. Now let these set till chocolate hardens. Sun and moon cookies are ready to serve.