Vanilla CupCake | How to make Vanilla CupCake

3 reviews
Rate It!
ByPriya Alagappan
Created on 7th Sep 2015
  • Vanilla CupCake, How to make Vanilla CupCake
Vanilla CupCakeby Priya Alagappan
  • Vanilla CupCake | How to make Vanilla CupCake (21 likes)

  • 3 reviews
    Rate It!
  • By Priya Alagappan
    Created on 7th Sep 2015

About Vanilla CupCake

Traditional foods prepared for Christmas are pudding, mince pies and cakes. Christmas cake includes fruitcake, Cupcake, sponge cake, tea cakes, Tutti fruity. One among them is Cupcake and the preparation of Vanilla Cupcake recipe is as follows:

Vanilla CupCake, a marvellous creation to spice up your day. Vanilla CupCake is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingVanilla CupCake is just too tempting. This amazing recipe is provided by Priya Alagappan. Be it kids or adults, no one can get away from this delicious dish. How to make Vanilla CupCake is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Vanilla CupCakeby Priya Alagappan. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Vanilla CupCake is just the appropriate recipe to serve as many as 4. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time0mins
  • Cook Time40mins
  • Serves4People
Vanilla CupCake

Ingredients to make Vanilla CupCake

  • Self - Raising Flour/All purpose Flour - 250 gm
  • Unsalted Butter - 250 gm
  • Sugar - 250 gm
  • Eggs - 4
  • Vanilla Extract Powder - 1 Tsp
  • Milk - 4 Tsp
  • Whisker or Beater - 1
  • 6 Hole Muffin Tray - 1
  • Muffin Moulds - 6
  • Colour Icing Sugar Tube - For Decoration

How to make Vanilla CupCake

  1. Take a mixing bowl and add the all purpose flour first. Now add sugar, unsalted butter, eggs, milk.
  2. Using beater or whisker, beat the mixture until it becomes soft.
  3. Finally add 1 Tsp of Vanilla Extract and stir well.
  4. Now cake mixture is ready. Using ice cream scoop or a round ladle fill only half the muffin mould with the batter.
  5. Keep it in the muffin tray and preheat the oven 150 C.
  6. Once the oven hot, keep the muffin tray inside and bake it for 20 minutes.
  7. Bake until cupcakes are a light golden in colour.
  8. Remove the tray from the oven and allow the cupcakes to cool.
  9. Finally decorate with icing sugar or with fresh cream.

Reviews for Vanilla CupCake (3)

Aditi Malhotraa year ago
Is there no baking powder to be added?

Lovina Ala year ago

Menaka B2 years ago

Cooked it ? Share your Photo