Crispy Gobi | How to make Crispy Gobi

1 review
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ByPrathima Shivraj
Created on 16th Nov 2016
  • Crispy Gobi, How to make Crispy Gobi
  • Crispy Gobi | How to make Crispy Gobi (7 likes)

  • 1 review
    Rate It!
  • By Prathima Shivraj
    Created on 16th Nov 2016

About Crispy Gobi

The perfect tea time snack.

Crispy Gobi, a deliciously amazing recipe to treat your family members. This recipe of Crispy Gobi by Prathima Shivraj will definitely help you in its preparation. Surprisingly the preparations for Crispy Gobi can be done within 15 minute. Isn't it interesting. Also, the time taken for cooking Crispy Gobi is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Crispy Gobi can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Crispy Gobi is just too tempting. Cooking Crispy Gobiat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Crispy Gobi is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofCrispy Gobi from Better Butter.

  • Prep Time15mins
  • Cook Time15mins
  • Serves2People
Crispy Gobi

Ingredients to make Crispy Gobi

  • Cauliflower florets 1 cup
  • Corn flour 2 tablespoons
  • Maida 2 tablespoons
  • Salt according to taste
  • Ginger-Garlic paste 1 teaspoon
  • Soy sauce 2 drops
  • Red chilli powder according to taste
  • Oil to deep fry

How to make Crispy Gobi

  1. Immerse the cauliflower florets in boiling water with salt for a few minutes.
  2. Make a paste of all the ingredients except the oil.
  3. Dip these florets/mix florets in the paste and deep fry in hot oil till they are golden brown in colour.
  4. Serve it with hot ketchup or green chutney.

Reviews for Crispy Gobi (1)

Shiva Pande10 months ago
Looks really yum