Amla Jaggery Murabbaa | How to make Amla Jaggery Murabbaa

By Shweta Dabre  |  4th Dec 2016  |  
5 from 1 review Rate It!
  • Amla  Jaggery Murabbaa, How to make Amla  Jaggery Murabbaa
Amla Jaggery Murabbaaby Shweta Dabre
  • Prep Time

    40

    mins
  • Cook Time

    30

    mins
  • Serves

    10

    People

16

1

About Amla Jaggery Murabbaa Recipe

Amla Murabbaa is homemade jam. Murabbaa is favorite dish of kids.

Amla Jaggery Murabbaa is a delicious dish which is liked by people of all age groups. Amla Jaggery Murabbaa by Shweta Dabre has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 10 people. You can find Amla Jaggery Murabbaa at many restaurants and you can also prepare this at home. This authentic and mouthwatering Amla Jaggery Murabbaa takes 40 minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Amla Jaggery Murabbaa is a good option for you. The flavour of Amla Jaggery Murabbaa is tempting and you will enjoy each bite of this. Try this Amla Jaggery Murabbaa on weekends and impress your family and friends. You can comment and rate the Amla Jaggery Murabbaa recipe on the page below.

Amla Jaggery Murabbaa

Ingredients to make Amla Jaggery Murabbaa

  • amla 500 gms (1/2 kg)
  • jaggery 500 gms
  • cardamom powder 1 teaspoon

How to make Amla Jaggery Murabbaa

  1. Remove seed from amla and crush in a grinder to get pulp.
  2. Mix jaggery in amla pulp
  3. Put this mixture in a pan, cook on low flame( for 10 mins).
  4. Cook stirring continuously till it becomes thick. it should not stick to the bottom
  5. Mix cardamom powder and turn off the gas. Leave it to cool.
  6. Store in an air- tight container
  7. Store in an air- tight container

Reviews for Amla Jaggery Murabbaa (1)

Madhuchanda Sharma2 years ago

thanks for sharing..i will definitely try!
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