Mango Shrikhand | How to make Mango Shrikhand (89 likes)
- By Arti Gupta
Created on 26th Sep 2015
About Mango Shrikhand
Shrikhand is an Indian sweet dish made of strained yogurt. Mango is not only the king of fruits but also the most widely consumed fruit in the world. It is a tempting shrikhand, prepared with mango pulp and yoghurt and is mostly enjoyed with puris in Maharashtra, India.
Mango Shrikhand is a delicious dish which is liked by the people of every age group. Mango Shrikhand by Arti Gupta is a step by step process by which you can learn how to make Mango Shrikhand at your home. It is an easy recipe which is best to understand for the beginners. Mango Shrikhand is a dish which comes from Maharashtra cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Mango Shrikhand takes few minute for the preparation and 5 minute for cooking. The aroma of this Mango Shrikhand make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Mango Shrikhand will be the best option for you. The flavor of Mango Shrikhand is unforgettable and you will enjoy each and every bite of this. Try this Mango Shrikhand at your weekends and impress your family and friends.
- Prep Time0mins
- Cook Time5mins
Ingredients to make Mango Shrikhand
- 2 - small mangoes
- 1 cup - curd (hung)
- 1 tbsp - sugar (as per taste)
- 1/2 tsp - cardamom powder
- 2 tsp - Pistachio silvers
- Few strands of saffron