Bang Bang Shrimp | How to make Bang Bang Shrimp

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BySuronita Das
Created on 30th Sep 2015
  • Bang Bang Shrimp, How to make Bang Bang Shrimp
Bang Bang Shrimpby Suronita Das
  • Bang Bang Shrimp | How to make Bang Bang Shrimp (11 likes)

  • 1 review
    Rate It!
  • By Suronita Das
    Created on 30th Sep 2015

About Bang Bang Shrimp

Bang Bang Shrimp is a crispy and tender shrimp dish tossed in light and creamy but spicy sauce .

Bang Bang Shrimp is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Thai cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Bang Bang Shrimp at your home. Bang Bang Shrimp by Suronita Das will help you to prepare the perfect Bang Bang Shrimp at your home. You don't need any extra effort or time to prepare this. It just needs few minute for the preparation and 30 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Bang Bang Shrimp.

  • Prep Time0mins
  • Cook Time30mins
  • Serves4People
Bang Bang Shrimp

Ingredients to make Bang Bang Shrimp

  • 450 grams raw shrimp-Peeled deveined tail removed
  • Oil for deep frying
  • 1/2 cup mayo -optional
  • 1 cup thai sweet chili sauce
  • 1 tbsp of sriracha hot sauce
  • 1/2 cup of cornflour
  • 1/2 tbsp of garlic paste
  • 1 tbsp of black pepper
  • 1 bunch of green onions
  • 1 egg

How to make Bang Bang Shrimp

  1. In a large bowl toss the shrimp with black pepper, garlic paste egg and cornflour.
  2. When the shrimp is coated with this mixture, keep it aside for a few minutes. Meanwhile heat a skillet with oil , when the oil is nice and hot, add the whole shrimp in two batches so that it doesn't overcrowd the pan.
  3. Note that shrimps cook fast, so when the bottom of the shrimp turns crispy ,flip the shrimp so that other side can cook. Remove the shrimp to a paper towel lined plate when both sides are crispy .
  4. In a small bowl whisk the thai sweet chili sauce, mayo(optional),Sriracha hot sauce together and make a smooth paste .
  5. Take a skillet add little oil, pour in the saucy paste and add all fried shrimp. Now toss this shrimp mixture carefully .
  6. Before serving sprinkle with green onion & little sesame oil .
  7. Serve hot for best taste.
My Tip: Remember do not over fry the shrimp.

Reviews for Bang Bang Shrimp (1)

Pranav Shah2 years ago
Yummmmy!!
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